Fix common coffee and espresso problems. Learn diagnostic techniques and solutions.
Fix common espresso problems. Learn flavor-based diagnostics and systematic troubleshooting methods.
Understand why your espresso tastes sour and how to fix it. Learn extraction adjustment techniques.
Fix over-extracted, bitter espresso. Learn adjustment strategies for better flavor.
Diagnose why your shots are inconsistent. Learn channeling, distribution, and puck prep solutions.
Systematic approach to diagnosing extraction problems. Learn to identify and fix flow issues.
Use flavor to diagnose extraction problems. Learn the flavor wheel approach to troubleshooting.
Identify early warning signs of espresso machine problems. Learn when to service or repair.
Diagnose water-related issues affecting your coffee. Learn mineral content and quality solutions.
Understand how climate affects coffee extraction. Learn adjustments for different environments.
Calibrate grinder burr alignment for consistent grinding. Learn diagnostic and adjustment techniques.