Vietnamese Iced Coffee Recipe 2026

Bold, sweet, and concentrated with controlled dilution.

Vietnamese iced coffee with condensed milk and ice

⚡ Quick Answer

Use a strong brew concentrate and mix with 30-40g condensed milk, then pour over 140g ice to keep sweetness and body balanced.

Ingredients

  • 22g medium-fine coffee grounds
  • 120g hot water
  • 30-40g sweetened condensed milk
  • 140g ice

Method

  1. Add condensed milk to the serving glass.
  2. Brew concentrated coffee slowly through phin or similar setup.
  3. Stir brew into condensed milk until smooth.
  4. Pour over ice and serve immediately.

Related Guides

For bean and roast setup, use best beans for iced coffee and best roast for cold drinks.